Plant-Based news

ATLANTIC NATURAL FOODS TERMINATES AGREEMENT WITH ABOVE FOODS

November 26, 2025
Leading shelf-stable plant-based food manufacturer to transition back to private ownership, focusing on advancing the next generation of plant-based solutions NASHVILLE, N.C., Dec. 18...
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Statement from Atlantic Natural Foods Co-Founder J. Douglas Hines in Support of Maui Relief Response Efforts

August 19, 2023
LAHAINA, HI (August 19, 2023) – “As a long-time investor in Hawaii and the Pacific Islands and as a resident of Maui where I live just outside of the affected area my wife and I are completely...
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Atlantic Natural Foods Announces Availability of Modern Menu, Expands Assortment of Shelf-Stable, Plant-Based Products for Food Service Professionals

June 7, 2022
Award-winning, shelf-stable manufacturer unveils first-ever, shelf-stable, plant-based chicken alternative in three varieties as part of complete line of meatless proteins and meal starters...
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Loma Linda Brand Cracks into the Canned Protein Aisle with the First-Ever Plant-Based, Shelf-Stable Canned CHIK’N, Addressing Global Need for More Sustainable, Cruelty-Free and Affordable, Protein-Rich Foods

June 7, 2022
There is a new Cock on the Block in the canned protein aisle and nothing was killed in the process! The new vegan, cluck-free, cock-free, Loma Linda Chik’n lineup will be unveiled at Natural Products...
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Atlantic Natural Foods Addresses the Global Food Supply Crisis and the Future of Food Creation

June 7, 2022
Atlantic Natural Foods, along with other plant-based food producers, must not only continue to take dramatic steps to manage costs in anticipation of supply disruptions, but also optimize output to...
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