Caffeine-Free Coffee-Flavored Donuts
Elevate your homemade donuts with a delicious and caffeine-free coffee-flavored glaze made with Kaffree Roma! This easy-to-make donut and glaze recipe perfectly captures the rich, robust taste of coffee without the caffeine, making it an ideal choice for any time of day. Whether you’re looking to add a unique twist to your morning pastries or […]
Vegan Grape and Rosemary Focaccia Recipe with The neat Egg
Vegan Blackberry and Lemon Scones Recipe with Tart Lemon Glaze
Vegan Pear and Almond Tart Recipe
Light and Zesty Lemon Cake
Discover the perfect blend of light and zesty with our Lemon Cake recipe! Made with Then neat Egg, this egg-free cake is baked to perfection in a square baking pan, offering a delightful citrus flavor without the need for frosting. Topped simply with a dusting of powdered sugar, it’s an ideal treat for any occasion. […]
Hazelnut Cake Recipe
Dive into the rich, aromatic world of our Hazelnut Cake, a sophisticated dessert that marries the bold flavors of coffee with the crunchy sweetness of hazelnuts. This unique cake uses Kaffree Roma, a caffeine-free coffee alternative, making it perfect for those who love the taste of coffee but want to avoid caffeine. Our recipe offers […]
Vegan Churros Recipe
Experience the joy of homemade Vegan Churros with this easy-to-follow recipe, featuring the innovative neat egg as a plant-based binder. Perfect for vegans and eco-conscious eaters, these churros offer a delightful crunch and sweet satisfaction in every bite. Whether you’re hosting a party, enjoying a family dessert night, or simply craving a sweet treat, our […]
Vegan and Egg-Free Protein Bars with Peanut Butter and Chocolate Drizzle
Fuel your day with our Vegan and Egg-Free Protein Bars, a wholesome blend of rolled oats, plant-based protein, and the magic of The Neat Egg. Crafted with care and topped with a decadent drizzle of peanut butter and chocolate, these bars redefine the art of guilt-free indulgence. Whether you’re refueling after a workout or seeking […]
Savory Muffins with Feta and Green Peas
Elevate your snack game with our Vegan Savory Muffins, a delightful fusion of flavors featuring vegan feta and vibrant green peas. These egg-free wonders, enriched with ‘The Neat Egg,’ promise a soft and savory experience in every bite. Whether you’re exploring vegan delights or seeking a delicious alternative, these muffins redefine the joy of plant-based […]
Tuna Casserole Made Fishless with TUNO
Dive into the world of plant-based comfort with our Vegan Tuna Casserole recipe. Perfectly combining the savory goodness of TUNO in Spring Water with wholesome pasta, vibrant veggies, and a golden breadcrumb topping, this casserole is a delightful symphony of flavors and textures. Whether you’re a seasoned vegan or just exploring the wonders of plant-based […]
Vegan Pumpkin Spice Cookies
Welcome to a warm and delicious taste of autumn! These vegan pumpkin spice cookies are not just a treat for your taste buds but also a cozy reminder of the fall season. Plus, they’re easily vegan-friendly, thanks to The neat Egg. In this simple recipe, we’ll guide you through creating these delightful cookies, showcasing the […]
Vegan Banana Bread
Vegan Raspberry Tarts with neat Egg Crust and Vanilla Custard
These vegan raspberry tarts are a delightful combination of tangy raspberry filling and creamy vanilla custard, all encased in a flaky crust made with The neat Egg. Get ready to indulge in this delectable treat!
Vegan Upside Down Peach Cake
Experience the delightful flavors of a vegan upside down peach cake that combines juicy caramelized peaches with a moist cake base. This vegan dessert offers a cruelty-free twist on the classic recipe, made even more delicious with The neat Egg mix. With its perfect balance of sweetness and tanginess, this peach-infused treat is a surefire […]
Vegan Pineapple and Coconut Frosting Cake
Indulge in the delectable flavors of a vegan pineapple and coconut frosting cake, featuring a tall double layer of moist yellow cake. This mouthwatering dessert combines the tropical sweetness of pineapple and the creamy richness of coconut, all while being completely vegan-friendly. The cake is generously covered in a velvety frosting made with The neat […]
