Vegan Grape and Rosemary Focaccia Recipe with The neat Egg
Vegan CHIK’N Pad Thai Recipe
Experience a delightful twist on a classic Thai favorite with our Vegan CHIK’N Pad Thai! This easy-to-make recipe features Loma Linda CHIK’N in Broth, perfectly paired with fresh vegetables like carrots and red bell peppers. Tossed with rice noodles and a savory sauce, this plant-based dish is topped with crunchy peanuts and fresh cilantro for […]
Light and Zesty Lemon Cake
Discover the perfect blend of light and zesty with our Lemon Cake recipe! Made with Then neat Egg, this egg-free cake is baked to perfection in a square baking pan, offering a delightful citrus flavor without the need for frosting. Topped simply with a dusting of powdered sugar, it’s an ideal treat for any occasion. […]
Vegan Banana Bread
Vegan Upside Down Peach Cake
Experience the delightful flavors of a vegan upside down peach cake that combines juicy caramelized peaches with a moist cake base. This vegan dessert offers a cruelty-free twist on the classic recipe, made even more delicious with The neat Egg mix. With its perfect balance of sweetness and tanginess, this peach-infused treat is a surefire […]
neat pasta casserole
What’s more comforting than a pasta casserole on a cold, rainy, fall day? Make it vegan with neat meat and your family will love it!
Plant-based Vegetable Lasagna with Cashew Ricotta and neat Italian
Dig into layers of goodness with the comforting deliciousness of traditional Italian lasagna, but with a modern, plant-based twist! Makes 8 servings.
Quick Plant-Based Chicken Stew
Ready, set, enjoy! This recipe only takes 20 minutes to make. The result is comforting, warm, delicious and HEALTHY!
Vegan Quiche with Leeks and Fishless TUNO
There is nothing more comforting than a quiche! The classic French recipe is traditionally made with eggs, cream, and bacon. We made it simple and delicious with leeks and TUNO! You will love the sweet onion flavors from the leeks! The TUNO imparts taste, texture and plant protein! YUM! Makes 6 servings.
neat meat Broccoli Stir-Fry
We added an Asian twist to neat Original! This Stir-Fry features neat meatless beef crumbles with broccoli can be enjoyed as a main dish or served as a side!
Egg-Free Carrot Cake
Is there anything better than a slice of carrot cake to accompany your morning coffee? Well yes… vegan carrot cake! We made a vegan version of this fall favorite that you will LOVE!
Tomato Taco
Easy, quick and delicious way to add plant-protein to a tomato to make a healthy meal. Makes 2 servings.
Loma Linda Thai Green Curry Veggie Wraps
The perfect light lunch or appetizer layered with fresh summer vegetables. Featuring Loma Linda Thai Green Curry, all wrapped up! It’s easy to prepare and enjoy! This recipe makes 3 wraps and can be double or triple to create enough to serve a crowd.
Mexican Pizza with Plant-Based Taco Filling
Our delectable Vegan Mexican Pizza is a mouthwatering creation that’s bursting with flavor and plant-based goodness! In this recipe, we’ve reimagined the classic Mexican pizza, transforming it into a delightful vegan masterpiece that combines all the bold and zesty flavors of traditional Tex-Mex cuisine with a compassionate twist. Our star ingredient? A sensational plant-based taco […]