Warm Crack CHIK’N Dip
The plant-based version of the popular chicken dip made delicious and easy! Perfect with carrots, celery or crackers!
Easy Plant-Based Chicken Fried Rice
This quick recipe uses plant-based pantry staples for a delicious and healthy dinner! Makes 2 servings.
Plant-Based CHIK’N Pot Pie
This modern update to the traditional pot pie recipe is easy to make and delicious! Makes 2 servings.
Creamy Plant-Based Chicken & Ranch Dip
This recipe is perfect for game days: easy, quick, delicious and plant-based! You’ll just need a few ingredients and 2 cans of CHIK’N to make a winning dip!
Fish(less) Cakes
These delicious Fish-less Cakes are great with a salad or as a snack! We enjoyed them with a vegan Greek yogurt dip but they’re also delicious with sweet chili! You can use any TUNO flavor, and each of them will give you a completely different result! Makes 6 patties.
Vegan Quiche with Leeks and Fishless TUNO
There is nothing more comforting than a quiche! The classic French recipe is traditionally made with eggs, cream, and bacon. We made it simple and delicious with leeks and TUNO! You will love the sweet onion flavors from the leeks! The TUNO imparts taste, texture and plant protein! YUM! Makes 6 servings.
(No)Fish Cakes made with TUNO
These delicious Fish-less Cakes are great with a salad or as a snack! We enjoyed them with a vegan Greek yogurt dip but they’re also delicious with sweet chili! You can use any TUNO flavor, and each of them will give you a completely different result! Makes 6 patties.
Loma Linda Chili Dog
An American classic made vegan. Get creative with your favorite toppings for this simple recipe. Makes 6 servings.
Epic Summer TUNO Salad
This summer, TUNO is the perfect plant-based protein for your salads! We made the most epic summer salad featuring TUNO Lemon Pepper. Ready in just a few minutes, this salad is healthy, fresh and full of protein! Try it out!
Tomato Taco
Easy, quick and delicious way to add plant-protein to a tomato to make a healthy meal. Makes 2 servings.
TUNO Ceviche
This version of the popular Peruvian appetizer is vegan, healthy and delicious! For this dish, we marinated TUNO Spring Water with cilantro, lime, onion, and Tobasco! Ideal and Tasty for the summer! Makes 2 servings.
Loma Linda Thai Green Curry Veggie Wraps
The perfect light lunch or appetizer layered with fresh summer vegetables. Featuring Loma Linda Thai Green Curry, all wrapped up! It’s easy to prepare and enjoy! This recipe makes 3 wraps and can be double or triple to create enough to serve a crowd.
Mexican Pizza with Plant-Based Taco Filling
Our delectable Vegan Mexican Pizza is a mouthwatering creation that’s bursting with flavor and plant-based goodness! In this recipe, we’ve reimagined the classic Mexican pizza, transforming it into a delightful vegan masterpiece that combines all the bold and zesty flavors of traditional Tex-Mex cuisine with a compassionate twist. Our star ingredient? A sensational plant-based taco […]
Loma Linda Southwest Acorn Squash Wellness Bowl
The picture of health is this colorful, flavor-packed bowl of wellness! Fresh herbs, kale and mushrooms add antioxidants to this hearty, healthful dish featuring Loma Linda Southwest Bowl. Makes 4 servings. Shop Loma Linda Southwest Bowl
Loma Linda 7 + 1 Layer Taco Dip
Need a plus 1 for the Big Game? Loma Linda Taco Filing takes this dip to the next level! It’s 7 layers…plus 1! Each layer is plant-based goodness and this dip is sure to be a hit at your next party! This recipe makes 10 servings. Shop Loma Linda Taco Filling
